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ABOUT OUR INFUSIONS

The Calming one
 

Discover the soothing power of The Calm One, a carefully crafted infusion made with wild herbs handpicked from the pristine nature of Vestfold. Featuring a harmonious blend of fireweed, heather, St. John’s wort, and square-stemmed St. John’s wort. This herbal mix is designed to calm your nervous system and promote restorative sleep. Each ingredient is gently rinsed and dried to preserve its beneficial properties, ensuring you receive the highest quality. Embrace tranquility in a cup – your journey to relaxation starts here!

The soft one
 

With The Soft One  you get more than just herbs; you get a connection to nature. Our herbs are hand harvested in the untouched landscapes of Vestfold and undergo a careful fermentation process to retain their vital qualities. We harvest from late April to mid-August, selecting luxurious varieties like fireweed, wild strawberry, raspberry, lady's mantle, red clover, and rose. The combination of our three-day glass fermentation and gentle hand-rolling results in soft, aromatic herbs that elevate any culinary creation.

the uplifting one
 

Introducing The Uplifting, our unique infusion made from wild herbs handpicked in the pristine nature of Norway. Featuring a delightful blend of yarrow, chocolate mint, nettle, and Mentha arvensis, this infusion is designed to refresh your spirit and body. Whether you're seeking a cooling beverage on a hot day or simply want to savor a nutritious drink, The Uplifting is your go-to choice for rejuvenation.

How to make your infusion

Tea pot

1. Start by adding 2-4 pinches of your favorite infusion into the teapot.

2. Then, pour cold water over the herbs and heat until it’s nearly boiling.

3. After removing it from the stove, let it steep for 5-15 minutes for a truly invigorating experience.

Or you can simply pour hot water (80-100 degrees) over the herbs in the tea pot.

One cup

1. Simply take a pinch (1-2 teaspoons) of infusion into a tea bag or tea ball. 

2. Pour boiling water at 80-100 degrees into your cup, let it steep for 5-15 minutes.

 

3. Then enjoy the rich flavors that only nature can provide.

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